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TASTE A BIT OF ITALY ™
Starting over after WWII, grandfather Jovani moved to Naples, Italy, taking a modest coffee trading job by the sea, to feed his family. After working there for many years, he had an idea that sparked a dream of creating a legacy of his own in the world of coffee.
A few years later, to his pleasure, grandfather Jovani had saved enough buy a very small roasting machine that he used for over a decade. He put his own special touch on the coffee roasting process, making coffee that all of his family and friends truly loved.
At the turn of the century, our family resurrected his passion for coffee roasting. Using his special recipes rooted in the Tostatura Scura Italiana tradition, we began producing and selling small batches of coffee locally.
After a few years in business, we had perfected our grandfather’s coffee roasting recipes. And in 2006, we set up a factory and started selling and shipping coffee outside of Italy, to coffee lovers around the world.
Our decades-old SCURO® family legacy of coffee production begins with the finest coffee beans sourced from the most exclusive growing fields around the world. With passion and care, we blend and roast these beans to perfection in the Tostatura Scura Italiana tradition. The final product is small batches of the highest quality coffee, filled with extraordinary flavor that you can taste.
品尝意大利的味道
二战后，祖父Jovani 搬到了意大利那不勒斯，在海边做一份咖啡贸易工作来养活他的家人.在那工作了很多年之后，他有了自己的想法：那就是在咖啡界创造属于自己独特的世界一流的咖啡.几年后，爷爷Jovani攒够了钱买了一台小的烘焙机，他对咖啡的烘焙过程有自己独特的感知和情愫，制作出来的咖啡让他的家人以及朋友们深深的喜欢.
数些年后，我们家族复活了他对烘焙咖啡的激情.用他根基于tostatura scura意大利传统的特殊食谱，我们在本地开始了小批量的生产和销售.经营几年后，我们完善了爷爷烘焙咖啡的食谱,2006年，我们成立了自己的工厂，开始向世界各地的咖啡爱好者出售.
我们几十年SCURO®家族传统生产的咖啡豆是从世界各地最独特生长领域专门挑选的.用热情和关怀，我们完美的融合了意大利tostatura scura传统的烤咖啡豆技能，最终产出了少量但最优质的咖啡，充满了非凡的味道，欢迎品尝 ！
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