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| Jiangxi Hengding Food Co., Ltd. is located in the high tech Industrial Park of Fengcheng City, Jiangxi Province, mainly engaged in the deep processing of rice and coarse grains. Since its establishment in 2006, the company has been adhering to the enterprise spirit of "persevere and stand up to the heaven", independent innovation and pioneering. Now it has developed into a national key leading enterprise of agricultural industrialization and a national high-tech enterprise with more than 500 employees, an area of more than 400 mu and a fixed asset of 150 million yuan. The company has established a modern enterprise management system, and now has syrup business department, non-dairy creamer business department, rice protein business department, light milk business department and branch Jiangxi Zhongchao Biotechnology Co., Ltd. The company can produce 200000 tons of rice syrup, more than 70000 tons of vegetable fat powder, enzymolysis grain powder, and more than 20000 tons of rice protein powder, grains coarse grain powder, frozen rice sugar, etc. The company's series products have been sold to 34 provinces and autonomous regions in China, and exported to Southeast Asia, Africa, the Middle East, Europe and the United States. |
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