Column: industry Tag: creamier hot cocoa,tips Published: 2024-12-11 10:12 Source: www.mashed.com Author: CEARA MILLIGANDEC. 10
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From caramel sauce and melted white chocolate to hints of peppermint extract and maple syrup, there are plenty of sweet ways to upgrade hot chocolate. However, a generous glug of sweetened condensed milk has the power to instantly transform any mug of hot cocoa into a velvety, dreamy delight. Beyond its starring role in iconic desserts like fudge, key lime pie, and tres leches cake, this centuries-old pantry staple is a game-changer when it comes to making this beloved wintertime beverage.
At its heart, sweetened condensed milk starts as regular milk, which is then carefully heated to remove water and then blended with sugar to yield its thick, luscious consistency. When stirred into treats, it provides an unparalleled, decadent base. One of the key benefits of incorporating sweetened condensed milk into hot cocoa, for instance, is its ability to improve the drink's texture. Instead of leaving the hot cocoa tasting too thin or bland, sweetened condensed milk adds a rich body that coats the palate in every sip. Its sweetness is perfectly balanced — neither underwhelming nor overly cloying — allowing you to fully enjoy the chocolate's depth without the need for extra sugar.
Infuse sweetened condensed milk into your hot cocoa
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Sweetened condensed milk makes whipping up a batch of hot cocoa incredibly easy. It eliminates the hassle of creating homemade syrups or figuring out the correct ratios of cream and sugar. Simply whisk a tablespoon or two into warm milk along with some cocoa powder, and watch as it transforms into a smooth, cohesive mixture.
The beauty of sweetened condensed milk lies in its versatility, allowing for endless cocoa variations. Its naturally caramelized, buttery flavor can be enhanced with a dash of cinnamon, a sprinkle of cayenne pepper, or a splash of vanilla. For an elegant touch, top your mug with a swirl of whipped cream and a light drizzle of sweetened condensed milk.
Thanks to its high sugar content (approximately 55%), a can of sweetened condensed milk has a long shelf life when stored properly. It's recommended that you use any leftover condensed milk within a week of opening the can. Sweetened condensed milk elevates hot cocoa from simply delicious to sensational. Once you try this method, you might find it hard to prepare hot cocoa any other way.
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