Restaurant hotel kitchen under counter type dishwasher/glass washer
Advantages and Characteristics
Easier/Greener/Smaller/Faster
Technical Data
Model |
CSG50C |
Heating Mode |
Electricity |
material |
SS304 |
Pump |
FIR(Italian) |
Appearance dimension |
600*600*820(mm) |
washing rack dimension |
500*500*100mm |
Passing width |
320mm |
Max capacity |
50 racks/hours |
Water consumption |
3L/rack |
Washing tank capacity |
25L |
Booster capacity |
8L |
Wash temperature |
40-50C |
Rinse temperature |
80-85ºC |
Washing cycle |
60/90/120 second |
Diameter of water inlet hose |
DN20=G3/4" in |
Diameter of drainpipe |
20mm |
Inlet water pressure |
0.25-0.5Mpa |
Inlet water hardness |
0.034-0.103g/l |
Configuration
Power Requirements |
3N/380V/50Hz 220V-240V50HZ |
Inlet water temperature |
45-60 ºC |
Tank heater |
2KW |
Booster heater |
6KW |
Washing pump |
0.55KW |
Total connected load |
6.55KW |
Optional accessories