Steam reheating to raise steam's temperature to 130℃
Built-in heat exchange mainfold system for energy recycle.
Individual control for each layer, stackable layers for saving space
Modular Design, Flexible for Any Scale of Kitchens
Features
During secondary reheating, steam temperature can be chosen from 120-130 ℃ , 30% higher steamefficiency than a tranditional steamer.
Set a time period for automatic reminder window of boiler descaling.Over twice the set time, force descaling.
Automatic water filling of boiler to ensure constantly strong & fresh steam. If water level didn't reach max. after 20 times replenishment, make up to the max. in one time
Automatically or manually discharge the dirty water from the boiler every time the machine is turned on, which ensure steam is clean and fresh. Electric drain valve helps water diacharge of boiler more quickly.
From cooking state press the heat preservation key can switch to heat preservation mode, or after cooking into heat preservation mode automatically
Built in 4 menus, each of which can be set to high temperature steam or not. Max cooking time is 99'99". Only when chamber temperature reaches to preset, cooking can start.
Built-in heat exchange mainfold system for energy recycle, so steam is efficient and abundant
Heater and circulating fan make sure even distribution of temperature and food color
Independent module control, even if there is a failure can be achieved uninterrupted business. Problem code is shown on the screen for maintenance.