OPERATING INSTRUCTIONS
FOR FITTING INSTRUCTIONS SEE INSTALLATION SECTION.
ALL GRIDDLES ARE FITTED WITH FLAME FAILURE DEVICE FOR SAFETY AND SPARK IGNITION FOR EASE OF LIGHTING TO LIGHT BURNER:
1. Use your left hand to push in the tap and turn it anti-clockwise to position” ”.
2. Holding the tap fully in,use your right hand to depress the red ignitor button on the right side and
observe that the pilot lights.If it does not,repeatedly depress the ignitor button until it does.
3. When the burner is lit,continue to hold the tap in for about 15 to 20 seconds,then release it.
4. If it still couldn’t light after one minutes, then turn the tap back to position ”●”. Wait for 5 minutes,
then repeat from step 1~3.
5. When you use this appliance at the first time, there will be air inside the air inlet pipe, which may result in
the failure in ignition. Ignite again in the above-mentioned way until it is successful.
6. The fire is the most power when the switch of the appliance is turn to 90. When it is turned to greater or
less than 90, the fire will gradually reduce.
7. When the heating plate is heated to the require temperature, you can begin to griddle food, When the food
is done, take out the food lest the surface of the hot plate will be scratched.
8. After use, turn the switch of the appliance clockwise until a ticking sound is heard and turn off the control
valve of the liquid gas storage tank.