Design
Maturation cabinet for meat
Salt stone on the back creates a salt cave climate
Dry aging
Ideal solution for professional use
Net volume: 600 litres
Colour: Black
1x Glass door
Digital control thermostat
Digital display for humidity
High energy efficiency
High performance with lower consuption (environmentally friendly)
Easy to clean
Quality
Body made of premium stainless steel AISI 304
Strong and consistent cooling
Silent operation
Refrigeration
Automatic defrost function
Refrigerant: R 290
Temperature: from 0 to +5 °C
Connection:
Output: 400 watt
Electrical connection: 220 Volt / 1 N / 50 Hz
Dimensions
External dimensions W x D x H: 700 x 800 x 1980 mm
scope of supply
2 grids
4 rotating rollers
Guidelines
Produced according hygiene and safety requirements
Meets CE standards
Material corresponds to the European Food Product Standards