Characteristic of the system
According to the design, the pipe network need to be determined the length, no more than 36 meters is recommended, configured nozzles no more than 34pcs.
Filling the extinguishing agent 39.6KG
The temperature sensing mechanism of single system shall be no more than 15pcs.
When spray the extinguishing agent, automatically switch to jet cooling water in fine granular.
No power will not affect the normal start and fire extinguishing of the system.
Provide mechanical or electrical fuel gas shut-off valve for your option.
If the kitchen has been installed a gas leak alarm electric shut-off valve, it can be networked with the system.
A pair of "always on" and "normally closed" passive contact can be set, which can transfer signals to fire extinguishing control center.
If required, can add Linkage plate, and set signals of sound and light alarm and electric fuel gas shuf-off valve.
It is recommended to be used in big kitchens having many cooking equipments or operating rooms of food processing plants.